Pellet Any Water Pellet Mix

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Any Water
10
Recommended retail price : €10
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20 days for returns
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Reference
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Weigth (kg)
Aroma
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Price inc VAT
PMBS
€10
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24h
1 kg (Pack)
Banane Scopex
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24h
€10
PMCN
€10
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24h
1 kg (Pack)
Caramel Nut
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€10
PMEL
€10
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1 kg (Pack)
Elite
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€10
PMSP
€10
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24h
1 kg (Pack)
Spice
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€10
PMSA
€10
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1 kg (Pack)
Strawberry & Asafoetidia
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€10
PMTS
€10
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24h
1 kg (Pack)
Tangerine Squid
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€10
PMAC
€10
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1 kg (Pack)
Aqua Crave
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€10
Models & specificities Descriptive Reviews A question Besoin de formation
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a blend of pellets of different diameters (2-4-6 mm) formulated with very high-quality ingredients and attractors, usable in pva bags and soluble nets.

our pellets are slowly impregnated with liquid attractors, then we add a pinch of fine meals including the original robin red from haith's, predigest, krill, milk b + and much more to make them even more potent once submerged.

a versatile mix that even the wariest carp will not be able to resist, available in all flavours.
use them whatever the season!! they will also be very effective in pressured water, in winter and are perfect for mixing with our stick mix and liquid attractor to make the difference in competition.

empire (scopex & squid)
thanks to our collaborators, we have developed a new combination of two ultra-effective flavours: scopex/squid.
to optimise our boilie, we chose to combine predigested fish meals, sardine and krill. rich in digestive enzymes and amino acids, our mix gives our boilie a very interesting option when targeting big specimens or when carp are preparing for winter.

new age (crab & spice)
this boilie is the result of very long observation and analysis of all aquatic environments, temperatures and pH in which we fish.
ultra rich in fish meals, we managed to combine 7 top-quality meals and 5 powerful flavours including curry, l’ail and the robin red « hait’s ».

elite (crustacean & butter)
the vegetation disappears along with its cohort of treats that carp relish. crayfish, no longer having the same feeding volume as in the summer season, retreat into the depths of their cavities waiting for better days. bloodworms begin to see their populations decline under repeated predator attacks...
an ultra-rich mix notably containing crayfish meals, krill, sardine and anchovy and completed by robin red hait’s giving our bait a very high protein content and an ultra-fast digestion capacity.

strawberry & asafoetida
this is probably one of the most used flavours for carp fishing since its beginnings. rich in many catches over the decades, strawberry has become a true classic.
that is why we wanted to create a range around this fruit. for this we developed, with our partner laboratories, an aroma of extraordinary intensity, but above all we managed to reproduce all the flavours of a fresh, perfectly ripe fruit.
we also used asafoetida essential oil for its virtues not only digestive but also for its very interesting aromatic power.

caramel nut
fish cannot resist the nutritional qualities of peanut. that is why we sought to pair it with the sweet softness of caramel.
the result of this work produces real little biscuits in the shape of boilies. rather than emphasizing the nutritional side, we have succeeded in flattering the fish’s greedy side by offering small pastries, treats, biscuits that will change them from bloodworms, crayfish...

banana & scopex
you will therefore find the intense scent of ripe bananas and the famous creamy scopex dosed in perfect harmony. just open a pack of boilies to understand the power and balance of our product.
in terms of the mix, we opted for an ultra-digestible blend, based on bird food, fresh vegetable meals and high-end attractors in order to be consistent in our approach. this mixture therefore makes our boilie very impactful thanks to its diffusion capacity whatever the contexts you will face, such as a change of weather, a drop in temperatures or the hazards of stalking-style fishing

blb (blood liver worm)
the powerful combination of liver, bloodworm and especially butyric acid assaults the nostrils, recalling the smell of old parmesan and just-cooked liver.
known for decades for its ultra-attractant and appetite-stimulating effect, butyric acid became indispensable in the making of this boilie whose primary quality we wanted to be the ability to trigger the carp’s gustatory lever to make them want to feed even in very cold waters.

Lifestyle Carp

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